Spent this Friday at home in the feast with our traditional cuisine
Here is our homemade Tatar traditional cuisine, Qistibi, surrounded by apples, tomatoes, and yellow...
Today, nothing extraordinary happened except for the weather conditions. The temperature dropped to 9 degrees in the evening, while during the day it stayed around 17 degrees. On top of that, it drizzled the whole day, which broke my plans for outdoor activities. So, I ended up spending Friday at home, eating our traditional cuisine, Qistibi, while outside, the raindrops battered the roofs and made loud sounds.
Despite the gloomy weather, it wasn't a bad day to spend at home. In my opinion, it was pretty successful and productive because I managed to complete my own tasks. In particular, I worked on the unfinished tasks for my blog that I had been putting off since last month, and I also had enough time to relax. After getting everything done, I had nothing else to worry about and could simply take it easy.
Actually, I am just enjoying having quite a relaxing day without going anywhere. It feels nice to have a quiet day at home after finishing my tasks. In the end, even though the rain ruined my plans, I still had a good mood around my family members and finished another week.
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